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azúcar glas ICING SUGAR

IN POWDER

Is not obtained from genetically modified organisms; it does not contain gluten or any substance of animal origin, and it does not cause allergenic effects.

Due to its great dissolving properties, DAYELET ICING SUGAR may be used in all recipes to partially or totally substitute crystal sugar, acting as an anti-caking agent and enhancing a finer sweet taste in all recipes.



Dayelet Icing Sugar

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  • Dayelet Icing Sugar
  • Dayelet Icing Sugar
  • Dayelet Icing Sugar

It is used in cake decorations, icings, frostings, sponge cakes, macarons, cupcakes, ladyfingers, ice creams, and confectionery in general.

HIGH Glycemic Index: 75

NUTRITION INFORMATION:
400 kcal/1680 kJ per 100 g. Fat: 0%. Carbohydrates: 96% (0% of them are polyols). Sugars: 93%. Starchs: 3%. Nutritional fibres: 0%. Protein: 0%. Salt: 0%.

In nutritional terms, it acts as crystal sugar, since it has the same composition: one glucose molecule and one fructose molecule.
It provides 4 calories per gram, exactly the same as sugar.

Sugars: Only four Calories

Dayelet Icing Sugar

DAYELET ICING SUGAR (14.11 oz)

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£3.68

Price (VAT incl.):

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Availability: In stock

£3.68

Weight: 14.11 oz

PDF:
(click to download)

This product is:

Cholesterol free Dried fruit free Gluten free Egg free Lactose free Salt free Soy free

It is also suitable for:

coeliacs, vegetarians and vegans.

You may also be interested in:

Dayelet Icing Sugar

DAYELET ICING SUGAR (14.11 oz)

Continue viewing this product on your device with this QR code.

£3.68

Price (VAT incl.):

Be the first to review this product

Availability: In stock

£3.68

Weight: 14.11 oz

PDF:
(click to download)

This product is:

Cholesterol free Dried fruit free Gluten free Egg free Lactose free Salt free Soy free

It is also suitable for:

coeliacs, vegetarians and vegans.

You may also be interested in:

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